A Typical Coffee & Cakes Setup
Per 100g/mlIn Store/ Take-Out (422ml)
Energy (kJ)2611100Energy (kcal)63265Fat (g)2.811.7of which is saturates (g)0.41.7Carbohydrate (g)8.435.3of which is sugars (g)2.711.2Protein (g)0.83.5
Salt (g)0.100.42
Wheat Products C
Rye Products No
Barley Products No
Oat Products Ye
Per 100g/mlIn Store/ Take-Out (364ml)
Energy (kJ)291657746
Energy (kcal)70159180
Fat (g)3.37.58.3of which is saturates (g)
0.411.1
Carbohydrate (g)9.120.523.5of which is sugars (g)2.86.37
Protein (g)0.71.62.1
Salt (g)0.100.230.28
Wheat Products C
Rye Products No
Barley Products No
Oat ProductsYes
Per 100g/mlIn Store/ Take-Out (300ml)
Energy (kJ)307920
Energy (kcal)74222Fat (g)3.510.4of which is saturates (g)0.51.4
Carbohydrate (g)9.729of which is sugars (g)2.98.7
Protein (g)0.82.3
Salt (g)0.100.30
Wheat Products C
Rye Products No
Barley Products No
Oat Products Yes
Per 100g/mlIn Store/ Take-Out (260ml)
Energy (kJ)1847
Energy (kcal)411
Fat (g)00.1of which is saturates (g)00.1
Carbohydrate (g)0.82of which is sugars (g)00
Protein (g)0.30.7
Salt (g)0.010.03
Wheat Products No
Rye Products No
Barley Products No
Oat Products No
Per 100g/mlIn Store/ Take-Out (260ml)
Energy (kJ)1949Energy (kcal)412
Fat (g)00.1of which is saturates (g)00.1
Carbohydrate (g)0.71.9of which is sugars (g)00.1
Protein (g)0.30.8
Salt (g)0.020.06
Wheat Products No
Rye Products No
Barley Products No
Oat Products No
Per 100g/mlIn Store/ Take-Out (277ml)
Energy (kJ)358991
Energy (kcal)86238
Fat (g)3.28.9of which is saturates (g)0.71.8
Carbohydrate (g)12.534.5of which is sugars (g)5.715.7
Protein (g)1.23.3
Salt (g)0.130.36
Wheat Products C
Rye Products No
Barley Products No
Oat Products Yes
Per 100g/mlIn Store/ Take-Out (30ml)
Energy (kJ)8124
Energy (kcal)196
Fat (g)0.20.1of which is saturates (g)0.10
Carbohydrate (g)3.10.9of which is sugars (g)0.10
Protein (g)1.30.4
Salt (g)0.100.03
Wheat Products No
Rye Products No
Barley Products No
Oat Products No
.
Per 100g/mlIn Store/ Take-Out (366ml)
Energy (kJ)727
Energy (kcal)15
Fat (g)0.10.2of which is saturates (g)00
Carbohydrate (g)0.20.6of which is sugars (g)0.10.2Protein (g)00
Salt (g)0.000.01
Wheat Products C
Rye Products No
Barley Products No
Oat Products Yes
Energy (kJ)1024
Energy (kcal)25
Fat (g)0.10.2of which is saturates (g)00
Carbohydrate (g)0.30.6of which is sugars (g)0.10.2Protein (g)00
Salt (g)0.000.01
Wheat Products C
Rye Products No
Barley Products No
Oat Products Yes
Per 100g/mlIn Store/ Take-Out (231ml)
Energy (kJ)819
Energy (kcal)25
Fat (g)0.10.2of which is saturates (g)00
Carbohydrate (g)0.30.6of which is sugars (g)0.10.2
Protein (g)00
Salt (g)0.000.01
Wheat Products C
Rye Products No
Barley Products No
Oat Products Yes
Per 100g/mlIn Store/ Take-Out (231ml)
Energy (kJ)1535
Energy (kcal)49
Fat (g)0.10.2of which is saturates (g)00
Carbohydrate (g)0.30.6of which is sugars (g)0.10.2
Protein (g)00
Salt (g)0.000.01
Wheat Products C
Rye Products No
Barley Products No
Oat Products Yes
A deliciously moist and lightly spiced sponge with walnut nibs and freshly grated carrot. Decorated by hand and topped with a delicious layer of crème cheese icing. Our Carrot Cake Slice is a firm favourite!
Sugar, WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Rapeseed and Palm Oils, EGG, Inverted Sugar, Carrots (6%), Glucose, Flavouring, WALNUTS(2
A rich and indulgent dark cocoa chocolate sponge topped with chocolate fudge icing and decorated with a generous sprinkling of plain Belgian chocolate chips. Our Belgian Chocolate Slice is the perfect treat for chocolate lovers.
Sugar, WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Rapeseed Oil, EGG, Water, Belgian Chocolate Chips (6% - Cocoa Ma
A lovely light and moist fruit cake, lightly spiced and packed with juicy sultanas and glace cherries for a delicious fruity taste and decorated with sugar nibs. Our Genoa Fruitcake Slice is a classic teatime treat!
Sultanas (28%), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), EGG, Rapeseed & Palm Oils, Glacé Cherries (10%), Sug
An absolute favourite! Our best-selling Bakewell Tart is handmade with a delicious shortcrust pastry shell,filled with a layer of jam and ground almond frangipane and generously topped with fondant and hand decorated with half a glaced cherry. Lovingly made to perfection and a classic treat for any occasion!
Sugar, WHEAT Flour (with Calcium, Iron, Niacin, Th
One of our most traditional biscuits, our Gingerbread Ted still uses an original recipe from 1963. A lovely crisp, spiced gingerbread biscuit, decorated by hand with individually piped eyes and nose and colourful sugar coated chocolate beans.
Biscuit (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Golden Syrup, Sugar, Rapeseed Oil, Palm Oil, Water, Skim
A light lemon sponge with a citrus zing, topped with double pipe of lemon flavoured icing and decorated by hand with colourful sugar sprinkles. Our Lemon Cupcake is a perfect treat for afternoon tea.
Lemon Sponge (49%), Lemon Flavour Icing (49%), Decoration (2%), Lemon Sponge contains: WHEATFlour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Rape
Our light, moist strawberry flavoured sponge is topped with a pretty pink icing swirl and decorated by hand with crunchy strawberry flavoured sugar. Our Strawberry Cupcake is a gorgeous accompaniment to any get together, or just as a special treat, just for you.
Strawberry Flavour Sponge (49%), Strawberry Flavour Icing (49%), Decoration (2%), Strawberry
A lovingly hand crafted traditional Treacle Tart encased in a sweet shortcrust pastry and topped with a moreish sticky golden syrup and breadcrumb filling and hand decorated with a signature pastry star before baking to perfection. Another quintessential British favourite.
Golden Syrup (40%), WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Rapeseed and Pal
A citrusy twist on our best-selling Bakewell Tart.
A generously sized shortcrust pastry base filled with a zingy lemon curd, lemon flavoured ground almond frangipane and topped with a delicious smooth lemon fondant icing and hand piped with a touch of chocolate – simply delicious!
Sugar, WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Rapeseed, Palm and
A giant version of the classic fondant 'French' fancy. Our Lemon Fondant Fancy is made with a light and fluffy golden sponge, topped with a generous creamy crème cheese filling and smothered with a smooth lemon flavoured fondant icing and hand drizzled with a touch of chocolate to give it it's classic signature look.
Sugar, Rapeseed, Palm and Sunflow
We source the finest cocoa powder made using a blend of Dutch processed cocoa and natural cocoa to give a balanced flavour and our signature dark sponge. Each cupcake is topped with a cocoa icing which we enrich with plain chocolate and then decorated by hand with 3 colour chocolate crisps. If you love chocolate, you'll love our Chocolate Cupcake!
Chocola
A giant version of the classic Fondant Fancy. Our Strawberry Fondant Fancy is made with a light and fluffy golden sponge, topped with a generous creamy crème cheese filling and smothered with a colourful strawberry flavoured fondant icing and hand drizzled with a touch of chocolate for that classic signature look.
Sugar, Rapeseed, Palm and Sunflower Oil, WHEAT
ALLERGEN INFORMATION
A deliciously moist and lightly spiced sponge with walnut nibs and freshly grated carrot. Decorated by hand and topped with a delicious layer of crème cheese icing. Our Carrot Cake Slice is a firm favourite!
Sugar, WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Rapeseed and Palm Oils, EGG, Inverted Sugar, Carrots (6%), Glucose, Flavouring, WALNUTS(2%), Water, Crème Cheese Powder (3%) (MILK) (lactose (from MILK), Acidity Regulators (Sodium Citrate, Sodium Phosphate)), Skimmed MILK Powder, Raising Agents (Disodium Diphosphate, Potassium Carbonate), Mixed Spice, Salt, Preservative (Potassium Sorbate), Colour (Beta Carotene).
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May contain traces of other nuts.
Suitable for vegetarians.
NUTRITION
Typical Values
Per 100 g
Per Portion
Energy
1,757 kJ
419 kcal
1318 kJ
314 kcal
Fat
18.3 g
13.7 g
Saturates
4.3 g
3.2 g
Carbohydrate
59.9 g
44.9 g
Sugars
37.2 g
27.9 g
Protein
5.4 g
4.1 g
Salt
0.5 g
0.4 g
A rich and indulgent dark cocoa chocolate sponge topped with chocolate fudge icing and decorated with a generous sprinkling of plain Belgian chocolate chips. Our Belgian Chocolate Slice is the perfect treat for chocolate lovers.
Sugar, WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Rapeseed Oil, EGG, Water, Belgian Chocolate Chips (6% - Cocoa Mass [min 50%), Sugar, Emulsifier (SOYA Lecithin, Flavouring), Margarine (Rapeseed and Palm Oil, Water, Salt), Glycerine, Cocoa Powder (2%), Glucose, Inverted Sugar, Raising Agents (Disodium Diphosphate, Potassium Carbonate), Flavourings, Skimmed MILK Powder, Whey Powder (from MILK), Potato Starch, Emulsifier (Xanthan Gum), Salt, WHEAT GLUTEN, Caramelised Sugar, Preservative [Potassium Sorbate], Stabiliser (Sodium Stearoyl-2-Lactylate), Acidity Regulator (Citric Acid).
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May contain traces of nuts.
Suitable for vegetarians.
NUTRITION
Typical Values
Per 100 g
Per Portion
Energy
1,827 kJ
436 kcal
1370 kJ
327 kcal
Fat
19.3 g
14.5 g
Saturates
3.6 g
3.1 g
Carbohydrate
61.4 g
52.2 g
Sugars
37.5 g
31.9 g
Protein
3.3 g
2.8 g
Salt
0.5 g
0.43 g
A lovely light and moist fruit cake, lightly spiced and packed with juicy sultanas and glace cherries for a delicious fruity taste and decorated with sugar nibs. Our Genoa Fruitcake Slice is a classic teatime treat!
Sultanas (28%), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), EGG, Rapeseed & Palm Oils, Glacé Cherries (10%), Sugar, Golden Syrup, Water, Humectant (Glycerine), Candied Citrus Peel, Raising Agents (Disodium Diphosphate, Potassium Carbonates), Preservative (Potassium Sorbate), Salt, Skimmed MILK Powder, Flavouring.
Glacé Cherries contain: Cherry, Glucose-Fructose Syrup, PreservIngredients: Sultanas (28%), Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), EGG, Rapeseed & Palm Oils, Glacé Cherries (10%), Sugar, Golden Syrup, Water, Humectant (Glycerine), Candied Citrus Peel, Raising Agents (Disodium Diphosphate, Potassium Carbonates), Preservative (Potassium Sorbate), Salt, Skimmed MILK Powder, Flavouring
Glacé Cherries contain: Cherry, Glucose-Fructose Syrup, Preservative (Potassium Sorbate), Colour (Erythrosine), Preservative (SULPHUR Dioxide).
Candied Citrus Peel contain: Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sucrose, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Preservative (SULPHUR Dioxide].
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May contain traces of nuts.
Suitable for vegetarians.
NUTRITION
Typical Values
Per 100 g
Per Portion
Energy
1,516 kJ
361 kcal
1289 kJ
307 kcal
Fat
12.4 g
10.5 g
Saturates
4.3 g
3.7 g
Carbohydrate
55.1 g
46.8 g
Sugars
40 g
34 g
Protein
4.7 g
4 g
Salt
0.56 g
0.48 g
An absolute favourite! Our best-selling Bakewell Tart is handmade with a delicious shortcrust pastry shell,filled with a layer of jam and ground almond frangipane and generously topped with fondant and hand decorated with half a glaced cherry. Lovingly made to perfection and a classic treat for any occasion!
Sugar, WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Rapeseed and Palm Oils, Sugar, Water, Mixed Fruit Jam (contains Glucose Syrup, Apple Pulp, Liquid Sugar, Acidity Regulators (Citric Acid, Sodium Citrate), Plum Puree Concentrate, Colour (Anthocyanin), Apricot Puree Concentrate, Gelling Agent (Pectin), Preservative (Potassium Sorbate), Natural Flavouring), EGG, Cherry (contains Cherries, Glucose Fructose Syrup, Sugar, Fruit and Vegetable Concentrates, Acidity Regulator (Citric Acid), Preservative (SULPHUR Dioxide)), ALMOND (1%), Rice Flour, Potato Starch, WHEAT GLUTEN, Glucose Syrup, Whey Powder (from MILK), Salt, Honey, Raising Agents (Disodium Diphosphate, Potassium Carbonate), Preservative (Potassium Sorbate), Flavouring.
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May contain traces of other nuts
Suitable for vegetarians.
NUTRITION
Typical Values
Per 100 g
Per Portion
Energy
1,792 kJ
427 kcal
2419 kJ
576 kcal
Fat
17.8 g
24 g
Saturates
6.4g
8.6 g
Carbohydrate
62.2 g
84 g
Sugars
37.2 g
50.2 g
Protein
4 g
5.4 g
Salt
0.42 g
0.57 g
A citrusy twist on our best-selling Bakewell Tart.
A generously sized shortcrust pastry base filled with a zingy lemon curd, lemon flavoured ground almond frangipane and topped with a delicious smooth lemon fondant icing and hand piped with a touch of chocolate – simply delicious!
Sugar, WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Rapeseed, Palm and Sunflower Oils, Water, Lemon Curd (6%)*, EGG, Glucose Syrup, Inverted Sugar, ALMONDS, Rice Flour, Raising Agents (Potassium Carbonate, Disodium Diphosphate), Potato Starch, WHEAT GLUTEN, Whey Powder (from MILK), Flavouring, Honey, Fat Reduced Cocoa Powder, Cocoa Mass, Salt, Preservative (Potassium Sorbate), Colour (Lutein), Emulsifiers (SOYA Lecithin, Sunflower Lecithin, Polyglycerol Polyricionoleate, Sorbitan Tristearate).
*Lemon Curd contains Sugar, Glucose Syrup, Palm Oil, Modified Waxy Maize Starch, Lemon juice concentrate (1.2%), Acidity Regulators (Citric Acid, Sodium Citrates), Whole EGG Powder (1%), Gelling Agent (Pectin), Natural Lemon Flavouring, Preservative (Potassium Sorbate), Colour (Lutein)
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May contain traces of other nuts.
Suitable for vegetarians.
NUTRITION
Typical Values
Per 100 g
Per Portion
Energy
1,806 kJ
431 kcal
2438 kJ
582 kcal
Fat
19 g
25.7 g
Saturates
4 g
5.4 g
Carbohydrate
62 g
84 g
Sugars
44 g
59.4 g
Protein
3 g
4.1 g
Salt
0.5 g
0.68 g
An un-iced traditional variation of our Bakewell Tart. Individual pastry shell filled with a beautiful almondy flavoured sponge, a tasty layer of sweet jam and decorated with a sprinkling of toasted flaked almonds. A British classic, perfect with a cuppa or served warm with cream or custard as a delicious dessert.
Ingredients: Sugar, WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Rapeseed and Palm Oils, Sugar, Water, Mixed Fruit Jam*, EGG, ALMOND (3%), Rice Flour, Potato Starch, WHEAT GLUTEN, Whey Powder (from MILK), Salt, Honey, Raising Agents (Disodium Diphosphate, Potassium Carbonate), Preservative (Potassium Sorbate), Flavouring.
*Mixed Fruit Jam contains : Glucose Syrup, Apple Pulp, Liquid Sugar, Acidity Regulators (Citric Acid, Sodium Citrate), Plum Puree Concentrate, Colour (Anthocyanin), Apricot Puree Concentrate, Gelling Agent (Pectin), Preservative (Potassium Sorbate), Natural Flavouring.
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May contain traces of other nuts.
Suitable for vegetarians.
NUTRITION
Typical Values
Per 100 g
Per Portion
Energy
1,876 kJ
449 kcal
2345 kJ
561 kcal
Fat
24.5 g
30.6 g
Saturates
6.6 g
8.3 g
Carbohydrate
50.5 g
68.2 g
Sugars
19.5 g
24.4 g
Protein
5.9 g
7.4 g
Salt
0.6 g
0.75 g
A lovingly hand crafted traditional Treacle Tart encased in a sweet shortcrust pastry and topped with a moreish sticky golden syrup and breadcrumb filling and hand decorated with a signature pastry star before baking to perfection. Another quintessential British favourite.
Golden Syrup (40%), WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Rapeseed and Palm Oils, Sugar, Water, Lemon Juice (contains preservative (Sodium METABISULPHITE)), Honey, Raising Agents (Potassium Carbonate, Disodium Diphosphate), Salt, Yeast, Ginger.
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May contain traces of eggs, milk and nuts.
Suitable for vegetarians.
NUTRITION
Typical Values
Per 100 g
Per Portion
Energy
1,591 kJ
378 kcal
1989 kJ
473 kcal
Fat
12.4 g
15.5 g
Saturates
4.8 g
6 g
Carbohydrate
63.5 g
79.4 g
Sugars
33.8 g
42.3 g
Protein
2.6 g
3.3 g
Salt
0.6 g
0.75 g
Two large melt in the mouth shortcake biscuits sandwiched together with a delicious sweet seedless raspberry jam and finished with a light dusting of fine sugar. Our Raspberry Linzer will not disappoint.
Please get in touch for further details regarding case sizes, prices and ordering process.
WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Raspberry Jam [29%] Contains [Glucose Syrup, Sugar Syrup, Raspberry Puree Concentrate (9.0%), Water, Acidity Regulators (Citric Acid, Sodium Citrate), Gelling Agent (Pectin), Colour (Anthocyanins), Flavourings, Preservative (Potassium Sorbate)], Sugar, Rapeseed and Palm Oils, Glucose Syrup, Water,EGG, Raising Agents (Disodium Diphosphate, Potassium Carbonate), Salt, Flavourings (from MILK).
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May contain traces of nuts.
Suitable for vegetarians.
NUTRITION
Typical Values
Per 100 g
Per Portion
Energy
1,940 kJ
463 kcal
1552 kJ
370 kcal
Fat
21 g
17 g
Saturates
7.7 g
6.2 g
Carbohydrate
63 g
50 g
Sugars
30 g
24 g
Protein
5.6 g
4.5 g
Salt
0.3 g
0.2 g
Crunchy cornflakes smothered in a rich chocolate flavoured coating and hand finished with a premium chocolate fudge, sugar strands and sugar coated mini eggs. Our Cornflake Cake is made exactly the same way you would at home.
Chocolate Flavour Coating (Sugar, Palm Oil, Cocoa Powder, Cocoa Mass, Whey Powder (MILK), Emulsifiers (SOYA Lecithin, Polyglycerol Polyricinoleate, Sorbitan Tristearate), Flavouring), Cornflakes (31%) [Maize, Sugar, BARLEY Malt Extract, Salt, Niacin, Iron Oxide, Vitamin B6, Riboflavin, Thiamin, Folic Acid, Vitamin B12].
Chocolate Eggs [contains: MILK Chocolate [Sugar, Cocoa Butter, Skimmed MILK Powder, Cocoa Mass, Whey Powder (MILK), Whole MILK Powder, Butteroil (MILK), Emulsifier (SOYA Lecithin), Flavouring], Sugar, Glazing Agent (Acacia Gum), Modified Tapioca Starch, Colours (Titanium Dioxide, Sulphite Ammonia Caramel, Beetroot Red, Iron Hydroxide, Curcumin, Copper Complexes of Chlorophylls, Carotenes)], Inverted Sugar, Margarine (Rapeseed Oil, Palm Oil, Water, Salt), Fudge (Sugar, Glucose Syrup, Water, Rapeseed Oil, Cocoa Mass, Caramel, Preservative (Potassium Sorbate)), Sugar Strands [Sugar, Palm Oil, Glazing agent (Shellac), Glucose Syrup, Water, Colours (Titanium Dioxide, Safflower, Beetroot Red, Paprika Extract, Anthocyanins, Curcumin, Algal Carotene)].
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May contain traces of egg and nuts.
Suitable for vegetarians.
NUTRITION
Typical Values
Per 100 g
Per Portion
Energy
2,081 kJ
496 kcal
1353 kJ
322 kcal
Fat
21.5 g
14 g
Saturates
16.5 g
10.7 g
Carbohydrate
71 g
46 g
Sugars
44.4 g
28.9 g
Protein
4.5 g
2.9 g
Salt
0.69 g
0.45 g
A light lemon sponge with a citrus zing, topped with double pipe of lemon flavoured icing and decorated by hand with colourful sugar sprinkles. Our Lemon Cupcake is a perfect treat for afternoon tea.
Lemon Sponge (49%), Lemon Flavour Icing (49%), Decoration (2%), Lemon Sponge contains: WHEATFlour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Rapeseed Oil, EGG, Sugar, Water, Glycerine, Concentrated Lemon Juice (2.5%), Raising Agents (Monocalcium Phosphate, Diphosphates, Potassium Bicarbonate), Whey Powder (MILK), Potato Starch, Salt, Flavouring, Emulsifier (Sodium Stearoyl-2-Lactylate), Preservative (Potassium Sorbate), Modified Maize Starch, WHEAT GLUTEN, Colour (Lutein), Acidity Regulator (Citric Acid), Dextrose, Stabiliser (Xanthan Gum), Lemon Flavour Icing contains: Sugar, Margarine (Rapeseed Oil, Palm Oil, Water, Salt), Water, Dried Skimmed MILK, Glucose Syrup, Flavouring, Preservative (Potasium Sorbate), Colour (Lutein), Decoration contains: Sugar, WHEAT Starch, Water, Glucose Syrup, Colours (Beetroot Juice Concentrate, Anthocyanins, Curcumin), Coconut Oil, Glazing Agents (Beeswax)
For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of nuts.
Suitable for vegetarians.
NUTRITION
Typical Values
Per 100 g
Per Portion
Energy
1,765 kJ
420 kcal
1501 kJ
356 kcal
Fat
17 g
14 g
Saturates
3.5 g
2.9 g
Carbohydrate
65 g
55 g
Sugars
47 g
40 g
Protein
2.7 g
2.3 g
Salt
0.56 g
0.48g
Our light, moist strawberry flavoured sponge is topped with a pretty pink icing swirl and decorated by hand with crunchy strawberry flavoured sugar. Our Strawberry Cupcake is a gorgeous accompaniment to any get together, or just as a special treat, just for you.
Strawberry Flavour Sponge (49%), Strawberry Flavour Icing (49%), Decoration (2%), Strawberry Flavour Sponge contains: WHEAT Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Rapeseed Oil, EGG, Sugar, Water, Glycerine, Raising Agents (Monocalcium Phosphate, Diphosphates, Potassium Bicarbonate), Whey Powder (MILK), Potato Starch, Emulsifier (Sodium Stearoyl-2-Lactylate), Flavouring, Preservative (Potassium Sorbate), Modified Maize Starch, WHEAT GLUTEN, Salt, Acidity Regulator (Citric Acid), Dextrose, Stabiliser (Xanthan Gum), Strawberry Flavour Icing contains: Sugar, Margarine (Rapeseed Oil, Palm Oil, Water, Salt), Water, Dried Skimmed MILK, Glucose Syrup, Flavouring, Preservative (Potassium Sorbate), Colour (Beetroot Red), Decoration contains: Sugar, Concentrates (Apple, Blackcurrant, Radish), Glazing Agent (Shellac), Flavouring, Colour (Caramelised Sugar Syrup)
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May contain traces of nuts.
Suitable for vegetarians.
NUTRITION
Typical Values
Per 100 g
Per Portion
Energy
1,811 kJ
431 kcal
1539 kJ
367 kcal
Fat
17g
15 g
Saturates
3.8 g
3.2 g
Carbohydrate
67 g
57 g
Sugars
43 g
37 g
Protein
2.3 g
2 g
Salt
0.68 g
0.58g
We source the finest cocoa powder made using a blend of Dutch processed cocoa and natural cocoa to give a balanced flavour and our signature dark sponge. Each cupcake is topped with a cocoa icing which we enrich with plain chocolate and then decorated by hand with 3 colour chocolate crisps. If you love chocolate, you'll love our Chocolate Cupcake!
Chocolate Sponge (49%), Fudge Icing (48%), Chocolate Crispies (3%), Chocolate Sponge contains:WHEAT Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Rapeseed Oil, EGG, Sugar, Water, Glycerine, Cocoa Powder (2.5%), Raising Agents (Monocalcium Phosphate, Diphosphates, Potassium Bicarbonate), Flavouring, Whey Powder (MILK), Potato Starch, Emulsifier (Sodium Stearoyl-2-Lactylate), Preservative (Potassium Sorbate), Modified Maize Starch, WHEAT GLUTEN, Salt, Acidity Regulator (Citric Acid), Dextrose, Stabiliser (Xanthan Gum), Fudge Icing contains: Sugar, Margarine (Rapeseed Oil, Palm Oil, Water, Salt), Glucose, Water, Dried Skimmed MILK, Cocoa Powder (2.5%), Flavouring, Cocoa Mass, Invert Sugar Syrup, Colour (Caramelised Sugar), Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Cocoa Butter, Emulsifier (SOYA Lecithins) , Chocolate Crispies contain: Sugar, Cocoa Butter, Cocoa Mass, Rice Flour, Dried Whole MILK, WHEAT Flour, Dried Skimmed MILK, Malted WHEAT Extract, Emulsifier (SOYA Lecithins), WHEAT Gluten, Dextrose, Salt, Flavouring, Glazing Agents (Tapioca Starch, Citric Acid, Sorbic Acid), Chocolate products: Cocoa solids 30% minimum
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May contain traces of nuts.
Suitable for vegetarians.
NUTRITION
Typical Values
Per 100 g
Per Portion
Energy
1,821 kJ
434 kcal
1548 kJ
369 kcal
Fat
18 g
15 g
Saturates
3.9 g
3.3 g
Carbohydrate
65 g
55 g
Sugars
43 g
37 g
Protein
2.8 g
2.4 g
Salt
0.6 g
0.51g
Using the finest natural vanilla flavour our vanilla sponge and swirled icing remind us of our favourite summer treat, a '99' ice cream cone. Our Vanilla Cupcake is decorated by hand with colourful sugar strands and a flaked milk chocolate bar, it's a classic cupcake and one of our best sellers.
Sponge (49%), Vanilla Flavoured Icing (48%), Flaked Chocolate (2.5%), Sugar Strands, Sponge contains: WHEAT Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Rapeseed Oil, EGG, Sugar, Water, Glycerine, Raising Agents (Monocalcium Phosphate, Diphosphates, Potassium Bicarbonate), Whey Powder (MILK), Potato Starch, Flavouring, Emulsifier (Sodium Stearoyl-2-Lactylate), Preservative (Potassium Sorbate), Modified Maize Starch, WHEAT GLUTEN, Salt, Acidity Regulator (Citric Acid), Dextrose, Stabiliser (Xanthan Gum), Vanilla Flavoured Icing contains: Sugar, Margarine (Rapeseed Oil, Palm Oil, Water, Salt), Water, Dried Skimmed MILK, Glucose Syrup, Flavouring, Preservative (Potassium Sorbate), Flaked Chocolate contains: Sugar, Dried Whole MILK, Cocoa Butter, Cocoa Mass, Fat Reduced Cocoa Powder, Whey Powder (MILK), Emulsifier (Ammonium Phosphatides, SOYA Lecithins), Sugar Strands contain: Sugar, Water, Potato Starch, Shea Oil, Coconut Oil, Glazing Agents (Shellac, Acacia Gum), Fruit and Vegetable Concentrates (Radish, Spirulina Concentrate, Lemon Concentrate, Blackcurrant Concentrate, Apple Concentrate), Glucose Syrup, Colours (Titanium Dioxide, Paprika Extract, Lutein), Tapioca Starch, Salt, Flavouring, Concentrated Lemon Juice, Chocolate products: Cocoa Solids 30% minimum
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May contain traces of nuts.
Suitable for vegetarians.
NUTRITION
Typical Values
Per 100 g
Per Portion
Energy
1,827 kJ
436 kcal
1553 kJ
370 kcal
Fat
19 g
16 g
Saturates
4.9 g
4.1 g
Carbohydrate
63 g
53 g
Sugars
41 g
35 g
Protein
3.3 g
2.8 g
Salt
0.57 g
0.49g
A giant version of the classic fondant 'French' fancy. Our Lemon Fondant Fancy is made with a light and fluffy golden sponge, topped with a generous creamy crème cheese filling and smothered with a smooth lemon flavoured fondant icing and hand drizzled with a touch of chocolate to give it it's classic signature look.
Sugar, Rapeseed, Palm and Sunflower Oil, WHEATFlour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Water, EGG, Glycerine, Lemon Juice (1%), Glucose, Cream Cheese Powder (MILK) (contains Emulsifiers (E339, E331)), Rice Flour, Raising Agent (Monocalcium Phosphate, Disodium Diphosphate, Potassium Bicarbonate) Skimmed MILK Powder, Flavouring, Whey Powder (MILK), Potato Starch, Emulsifiers (Sodium Stearoyl Lactylate, SOYA Lecithin, Polyglycerol Polyricinoleate, Sorbitan Tristearate), Fat Reduced Cocoa Powder, Cocoa Mass, Preservative (Potassium Sorbate), Colour (Lutein), Modified Maize Starch, WHEAT GLUTEN, Salt, Acidity Regulator (Citric Acid), Dextrose, Stabiliser (Xanthan Gum).
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May contain traces of nuts.
Suitable for vegetarians.
Typical Values
Per 100 g
Per Portion
Energy
1,735 kJ
413 kcal
1475 kJ
351 kcal
Fat
15.8 g
13.4 g
Saturates
3.7 g
3.1 g
Carbohydrate
65.1 g
55.3 g
Sugars
49 g
41.7 g
Protein
2.1 g
1.8 g
Salt
0.44 g
0.37g
A giant version of the classic Fondant Fancy. Our Strawberry Fondant Fancy is made with a light and fluffy golden sponge, topped with a generous creamy crème cheese filling and smothered with a colourful strawberry flavoured fondant icing and hand drizzled with a touch of chocolate for that classic signature look.
Sugar, Rapeseed, Palm and Sunflower Oil, WHEAT Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Water, EGG, Glycerine, Glucose, Cream Cheese Powder (MILK) (contains Emulsifiers (E339, E331)), Rice Flour, Raising Agent (Monocalcium Phosphate, Disodium Diphosphate, Potassium Bicarbonate) Skimmed MILK Powder, Flavouring, Whey Powder (MILK), Potato Starch, Emulsifiers (Sodium Stearoyl Lactylate, SOYALecithin, Polyglycerol Polyricinoleate, Sorbitan Tristearate), Fat Reduced Cocoa Powder, Cocoa Mass, Preservative (Potassium Sorbate), Colour (Carminic Acid), Modified Maize Starch, WHEAT GLUTEN, Salt, Acidity Regulator (Citric Acid), Dextrose, Stabiliser (Xanthan Gum).
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May contain traces of nuts.
Not suitable for vegetarians. Contains CARMINIC ACID.
NUTRITION
Typical Values
Per 100 g
Per Portion
Energy
1,735 kJ
413 kcal
1475 kJ
351kcal
Fat
15.8 g
13.4 g
Saturates
3.7 g
3.1 g
Carbohydrate
65.1 g
55.3 g
Sugars
49 g
41.7 g
Protein
2.1 g
1.8 g
Salt
0.44 g
0.37g
One of our most traditional biscuits, our Gingerbread Ted still uses an original recipe from 1963. A lovely crisp, spiced gingerbread biscuit, decorated by hand with individually piped eyes and nose and colourful sugar coated chocolate beans.
Biscuit (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Golden Syrup, Sugar, Rapeseed Oil, Palm Oil, Water, Skimmed MILK Powder, EGG, Cocoa Butter, Ginger (0.5%), Raising Agents (Sodium Bicarbonate), Cocoa Mass, Whey Powder (MILK), Whole MILK Powder, Glazing Agent (Acacia Gum, Carnauba Wax, Shellac), Colours (Plain Caramel, Beetroot Red, Titanium Dioxide, Anthocyanins, Curcumin, Mixed Carotenes, Copper Complexes of Chlorophyllins,), Butteroil (MILK), Emulsifier (SOYALecithin), Flavouring).
For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS. May contain traces of nuts.
Suitable for vegetarians.
NUTRITION
Typical Values
Per 100 g
Per Portion
Energy
1,814 kJ
431 kcal
1179 kJ
280 kcal
Fat
12 g
7.8 g
Saturates
4.6 g
3 g
Carbohydrate
75 g
48.8 g
Sugars
38 g
24.7 g
Protein
5.1 g
3.3 g
Salt
0.66 g
0.43 g
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